Thursday, February 09, 2006


02.09.2006 Advance Pastry class production

Bread Pudding Cake Style with Caramel Sauce

Creme Brulee

Crepe with Chocolate Mousse filling + Ganache & Caramel

Pre bake, creme brulee

This looks easy!

Caramelization! Torching the Creme Brulee

TU!!!!!!!!! ok Tu was the last one to try and look @ his face! Firts he was like uh! it looks hard! but then AH!!!!!!! this is a piece of cake or shall we say creme brulee!

Creme Brulee!!!

Our group's Creme Brulee!!! it was MMM soft and creamy inside and caramel crunchy outside.

Dressed Crepes! Stuffed with chocolate mousse and covered in Ganache. (Advanced Pastry)

Bread Pudding! Sal's group pudding ... it was MMM so good with the caramel sauce!!!

The usual......Here we have Jose showing off AGAIN! LOL kidding he just did his first crepe ever and got it right! Congrats!!!

Stephanie and her first Crepe

Jose and Alison (Teacher/Chef)

Crepe au feu!!!

Today in the Advanced pastry Class > Jose Making Crepes

Thank You! Jose I was so hungry! These are some samples from this week's Basic Pastry Class. > Biscuit, Soft Roll + Braid and Checkerboard Cookies from last week's production.

This week on Basic Pastry Class production > Checkerboard Cookies! MMM so nutty Good!!!! made by Jose and Maria

This week @ the Basic Pastry Class .... let's see we have Alison, Willie, Martell,Andrew and ????

Last week's Basic Pastry Class production > Sugar Cookies

Last week's Basic Pastry Class production > BROWNIES!!!!!!!!!! they where SO SO Good!!!!

Last week's Basic Pastry Class production > Spritz Cookies with blueberry filling (made by Maria and Jose)

FRUIT SALAD, anyone? LOL here is this very eye appealing fruit salad by my friend Adriana!!! Go Adri! Go! And she says she can't cook... called her last night and she was making this fancy salad with cranberries!